Banoffee & Caramel Cake NGCI (10 inch)
£22.00
Frozen product
NGCI (Non-Gluten Containing Ingredients)
This cake is made without any gluten-containing ingredients but is produced in a bakery that also handles gluten. While every precaution is taken to minimise the risk of cross-contamination, this cannot be guaranteed. As such, this product is not suitable for those with coeliac disease or severe gluten allergies.
Ingredients: Cream
Cheese Frosting (23%) ( Sugar, Vegetable Oils (Palm, Rapeseed), Water, Cream
Cheese Powder( MILK ), Humectant (Sorbitol Syrup), Dextrose, Fructose, Citric
Acid , Salt, Emulsifiers (E435,E471, E473), Acidity Regulator (E575),
Preservative ( Potassium Sorbate), Natural Flavouring, Colour (Algal
Carotenes)), EGG, Sugar, Rapeseed Oil, Potato Starch, Caramel (11%) ( Sugar,
Glucose Syrup, Sweetened Condensed MILK (MILK, Sugar, Lactose (MILK)), Water,
Unsalted Butter (MILK), Golden Syrup (Partially Inverted Refiners Syrup), Palm
Oil, Salt, Emulsifiers (E322 Lecithin (Sunflower, Rapeseed, SOYA), E491
Sorbitan Monostearate), Natural Flavouring), Caramel Fudge Pieces (5%) (Sugar,
Full Cream Condensed MILK, Fondant (Sugar, Glucose, Water), Glucose Syrup, Palm
Oil, Water, Salt), Emulsifier: Vegetable Glycerine (E422), Modified Starch,
Palm Oil, Banana Chips ( Banana, Coconut Oil, Sugar, Natural Flavouring), Whey
Powder ( From MILK), Raising Agents: E450,E500, Emulsifiers: E481,E472e,
E472b,E475e, Natural Flavouring, Salt, Flavourings, Thickener E415, Glucose
Syrup, Skimmed MILK Powder, Preservative: Potassium Sorbate (E202)
Kerry’s will try to fulfil your exact order wherever possible, but individual items are subject to change due to the seasonal nature of our stock. We will substitute a similar item, and only make changes to guarantee you the best produce.